Lunch
Menu
Soup
cup $3.75 | bowl $4.95
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Ogorkowa
Dill pickle soup, a light creamy broth accentuated by tiny wedges
of pickles and fresh dill
Barszcz
Vegetarian beet soup, clear broth, slices of beets and herb spices,
sour cream on the side if requested
Soup of the Day
Ask your server about our special that day
Appetizers
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Pierogi Plate
3 for $4.95 or 5 for $6.95
Classic polish dumplings with your choice of filing: potato, sweet
cheese, mushroom, pork, sauerkraut
Salmon Mousse $7.25
An elegant, light pate made of Atlantic salmon, cream and dill
served over fresh greens
Creamed Herring $7.25
Herring, onions and carrots tossed in a creamy wine sauce and
herbs, served over fresh greens
Salads
served with green salad and rolls
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Salad combination plate 10.25
Salzburg chicken salad and your choice of vegetable salad:
Warsaw, potato, kapusta, roma artichoke.
Warsaw vegetable salad. 9.25
Diced steamed potatoes, carrots, peas, pickles, onion
and hard-boiled eggs in a creamy mustard sauce.
Potato salad 7.50
Cubed potatoes, scallions and herbs tossed in a light
cream dressing.
Salzburg chicken salad 9.95
Our famous, shredded cooked chicken, carrots, celery,
golden raisins and almonds mixed in a creamy homemade dressing.
Herring salad 10.75
Imported herring (Holland), onions and carrots tossed
in a creamy herb wine sauce.
Kapusta salad 7.50
Shredded cabbage, carrots and herbs in a light honey
vinaigrette.
Roma artichoke salad 9.35
Rotini pasta tossed with artichoke hearts, black olives
and broccoli in vinaigrette.
Entrees
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Hungarian
pancakes 11.95
A potato pancake covered with a hearty Hungarian beef stew, topped
with another pancake and sour cream, served with kapusta salad.
Budapest pancakes 11.95
A potato pancake covered with. creamy chicken paprykash, topped
with another pancake and sour cream, served with artichoke salad.
Grilled marinated chicken 9.95
Chicken breast marinated in white wine, lemon and fresh herbs,
grilled and served with dill cream sauce and grilled potato.
Golabki 8.95
Two polish cabbage rolls stuffed with rice and ground pork topped
with tomato sauce and grilled potato.
Pierogi plate 7.95
3 polish dumplings stuffed with your choice:
pork, mushroom, cheese, potato, sauerkraut.
Potato schnitzel 7.95
Potatoes mixed with onions and herbs formed into a thick potato
pancake that is lightly pan Med and garnished our dill cream sauce.
Hungarian goulash 9.75
Hearty beef, bell pepper and tomato wine sauce, served over egg
noodles.
Chicken paprykash 9.75
Shredded chicken and bell peppers in a sour cream and paprika
wine sauce, served over egg noodles.
Grilled kielbasa 9.95
Our famous polish sausage grilled with onions and potato, garnished
with dill pickles and mustard.
Polish Hunter’s stew 8.50
Bowl of sauerkraut stew flavored with smoked kielbasa and unique
blend of spices.
Polish combination plate 11.95
l pierog of your choice, one cabbage roll, grilled kielbasa and
sobieski bigos.
Vegetarian Combination 10.75
l pierog, potato schnitzel and one of our cold vegetable salads
listed under.
“Ask your server about menu items that are cooked to order
or served raw.
Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of food borne illness.”